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Easy Holiday Dessert Ideas, Starring Nutella

In Uncategorized On December 17, 2013 0 Comments

If you’re looking for quick and easy holiday desserts, I’ve got two for you. Oh, and did I mention that they are knock-your-socks-off delicious? Both star a rich… Read More »

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Join us for our next food swap at Indianapolis City Market on January 18, 2014.

In Uncategorized On November 23, 2013 0 Comments

Well, our last swap was a doozey! We had a packed house, and organizers from three other swaps in Indiana came to join the fun. Toni from the… Read More »

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Don’t throw that away! Turn food scraps into veggie stock, crispy potato snacks, & corn cob jelly.

In Uncategorized On October 4, 2013 0 Comments

I had another great visit to Indy Style this week. Andi Hauser went to work with me in the kitchen, where we turned veggie scraps into all sorts… Read More »

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Join us for our next food swap on November 16th; registration opens October 29th.

In Uncategorized On October 2, 2013 0 Comments

Mark your calendars! Our next swap is on Saturday, November 16th at Indianapolis City Market. We’ll be swapping in the afternoon from 3:30pm – 5:00pm, and hope to… Read More »

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All About August: Canning Classes, Demos… and a Food Swap!

In Uncategorized On August 15, 2013 0 Comments

Wow.¬†August is busy, busy, busy! ‘Tis the season to preserve, indeed. If you’re interested in learning more about canning, there are several opportunities this month in Indianapolis to… Read More »

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Summer Potluck: Sunday, July 14th at Garfield Park

In Uncategorized On July 5, 2013 1 Comment

Join the Indy Food Swap Community for a summer potluck at Garfield Park in Indianapolis! We’ll be gathering on Sunday, July 14th, beginning at 3pm. The main address… Read More »

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Can we talk?

In Uncategorized On June 25, 2013 4 Comments

Let’s get right to it. We have a problem, swappers. And I need your help. First… the good news. We had an incredible swap this past Saturday (June… Read More »

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Register Now for Canning Classes: First Class is June 2nd

In Uncategorized On May 17, 2013 0 Comments

I’m excited to announce a collaboration with Slow Food Indy to offer a series of canning classes at the brand-new Ivy Tech Culinary Center in Indianapolis. This is… Read More »

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Eight Tips to Be a Better Home Baker

In Uncategorized On April 10, 2013 0 Comments

There are usually two types of people: those who love to bake, and those who would rather throw themselves in front of a moving train. The interesting thing… Read More »

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Good Any Time Blueberry Muffins

In Recipes, Uncategorized On April 10, 2013 0 Comments

I love blueberry muffins. Especially homemade ones that are just as good (and good looking) as something you might find at a local bakery. This is that muffin…. Read More »