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‘Tis the Season for Meyer Lemons! Recipes, video clips, and more right here…

In Recipes, Uncategorized On January 18, 2013 1 Comment

This week on Indy Style it was all about Meyer lemons! What’s a Meyer lemon, you might ask? Well, it’s a cross between a true lemon and an… Read More »

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Salt-Preserved Meyer Lemons

In Uncategorized On January 18, 2013 2 Comments

There’s so much you can do with preserved lemons. One google search of the term will land you a very long list of dinner ideas. And dessert ideas…. Read More »

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Vanilla Cupcakes with Meyer Lemon Curd Filling

In Recipes, Uncategorized On January 18, 2013 3 Comments

I found something I love more than a great vanilla cupcake. It’s a great vanilla cupcake with Meyer lemon curd filling. Wowza. This lemon curd is so good,… Read More »

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Bruschetta with Fire Roasted Tomatoes & Preserved Lemon

In Recipes, Uncategorized On January 18, 2013 2 Comments

I know what you’re thinking… Bruschetta? In winter? But stick with me. It may not be the season of tomatoes and fresh basil,the traditional bruschetta building blocks, but… Read More »

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Hummus with Preserved Lemons

In Recipes, Uncategorized On January 18, 2013 2 Comments

Operation “Use-Meyer-Lemons-in-Every-Possible-Thing” continues with this lemony take on hummus. Since the short Meyer lemon season inspired me to salt-preserve many jars of lemons, I’m always on the lookout… Read More »

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Meyer Lemon Curd

In Recipes, Uncategorized On January 16, 2013 3 Comments

Ain’t nothin’ like a jar of homemade lemon curd. Seriously. Once you’ve had some yourself, you’ll never go back to the grocery store version because you’ll see it… Read More »

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Homemade Food Gifts for the Holidays (or any time of year!)

In Uncategorized On December 19, 2012 0 Comments

I had the pleasure of spending another fun morning with the gang at Indy Style this week. And since it’s that time of year, we had holiday gifts… Read More »

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You’re-Bacon-Me-Crazy Nut Mix

In Recipes On December 19, 2012 1 Comment

These nuts are so good. I mean cry-for-more good. They’re perfect for adding to a cheese board at your next cocktail party… sprinkling on some vanilla bean ice… Read More »

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Homemade Fruit Leather

In Recipes On December 19, 2012 1 Comment

How about an experiment? An experiment so simple, you might think your eyes are deceiving you. If you buy fruit roll-ups at the store, take a break from… Read More »

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Pimento Cheese

In Recipes, Uncategorized On December 19, 2012 1 Comment

I don’t know whether to chalk it up to nostalgia or what, but if I have people over to my house and pimento cheese is one of the… Read More »